http://releases.usnewswire.com/GetRelease.asp?id=53047America's Second Harvest Provides More Than 16 Million Pounds of Food to Katrina Victims
9/9/2005 5:03:00 PM
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To: National Desk, Photo Editor
Contact: Ross Fraser of America's Second Harvest, 312-263-2303 (127) or 312-307-8470 (cell)
CHICAGO, Sept. 9 /U.S. Newswire/ -- In the 12 days since Hurricane Katrina touched down, America's Second Harvest - The Nation's Food Bank Network has obtained and distributed more than 16 million pounds of food, water and essential grocery supplies to the victims. As of today, the Network has secured and dispatched to the affected areas 487 trucks carrying 16.5 million pounds of supplies - equating to 12.9 million meals. Dozens upon dozens more truckloads will be dispatched in the days ahead.
The Network secures these supplies and then moves them to local food banks that pack 25 pound relief boxes to go to the more than 200 emergency shelters in Louisiana, Alabama, Mississippi, Florida and the surrounding states where hundreds of thousands of evacuees are moving. Stretched end to end, these food and supply boxes sent by the America's Second Harvest Network would span 250 miles, or the distance between New York City and Washington D.C.
"We are grateful for the tremendous outpouring of support from all our corporate partners and individual donors who have donated the funds and products necessary to provide immediate disaster relief," said Robert Forney, president and CEO of America's Second Harvest. "But the work has just begun and we'll need continued support to keep these efforts going."
More than 150 of the Network's agencies located across Louisiana and Mississippi have been impacted by the storm. As such, the Network has deployed teams to the hardest hit areas to aid in relief and recovery, opening three temporary warehouses and re-establishing The Second Harvest Food Bank of Greater New Orleans and Acadiana in a vacant Wal-Mart warehouse in Baker, Louisiana, to help store and move the food.
The vital food supplies being dispatched are coming from four major sources: (1) major corporate in-kind donations, i.e. truckloads of portable food, (2) food bank inventories that do not impact their own community, (3) purchased groceries through individual and corporate financial donations and (4) USDA commodities.
Network food banks, pantries and soup kitchens across the country have shipped emergency supplies from their own inventories, and hundreds of volunteers have been activated in local communities to move food to where it is needed most.
Millions more pounds of food and water are going to be needed to maintain long-term relief and recovery efforts as America's Second Harvest prepares to be on the ground for the duration. "America's Second Harvest won't leave until everyone is fed. It is what we do every day in every part of the country at the thousands of food banks, pantries and soup kitchens we serve," said Forney.
Donations can be made to America's Second Harvest by calling (877) 817-2307 or online at
http://www.secondharvest.org.100 percent of donations collected for Hurricane Katrina will be directly used to support disaster relief and recovery activities and assist our food banks in providing food to the people who need it the most.
America's Second Harvest -- The Nation's Food Bank Network is the nation's largest charitable hunger-relief organization with a Network of more than 200 regional member food banks and food - rescue programs serving all 50 states, the District of Columbia, and Puerto Rico. The America's Second Harvest Network secures and distributes nearly two billion pounds of donated food and grocery products annually. The America's Second Harvest Network supports approximately 50,000 local charitable agencies operating more than 94,000 programs including food pantries, soup kitchens, emergency shelters, after-school programs, and Kids Cafes. Last year, the America's Second Harvest Network provided food assistance to more than 23 million low-income hungry people in the United States, including more than nine million children and nearly three million seniors. For more on America's Second Harvest, please visit
http://www.secondharvest.org.PHOTO EDITORS: A high-resolution, publication-ready photograph is available for free editorial use at:
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