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ScreamingMeemie (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:47 PM Original message |
What's with all the freaking okra bashing in GD..? |
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VelmaD (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:49 PM Response to Original message |
1. okra rocks |
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ScreamingMeemie (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:51 PM Response to Reply #1 |
4. That's what I do I fry it, and green tomatoes and serve them together... |
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0rganism (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:50 PM Response to Original message |
2. Tell me, please, what's good about okra? |
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ScreamingMeemie (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:52 PM Response to Reply #2 |
6. Get somebody to fry it up nice and crisp, and you shall surely change |
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Maddy McCall (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 10:44 PM Response to Reply #6 |
30. Amen, sistah |
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Pobeka (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 10:52 PM Response to Reply #30 |
33. What's the basic technique for hot water cornbread? |
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Maddy McCall (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 11:25 PM Response to Reply #33 |
35. Here's a recipe link: |
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Pobeka (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 11:26 PM Response to Reply #35 |
36. Thanks! |
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roughsatori (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:50 PM Response to Original message |
3. Then take the damn Okra with you! |
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ScreamingMeemie (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:04 PM Response to Reply #3 |
11. See if I ever have you over for dinner... |
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roughsatori (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:12 PM Response to Reply #11 |
18. Well you probably cook it with animal fat |
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ScreamingMeemie (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:17 PM Response to Reply #18 |
20. Yep, lots and lots of animal fat!!!! But if you hadn't been so mean I |
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Maddy McCall (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 10:46 PM Response to Reply #18 |
31. Okra's not slimy when it is fried in a cast-iron skillet well-done with |
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Maine Mary (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:51 PM Response to Original message |
5. Stuiped Q. from the NE |
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ScreamingMeemie (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:59 PM Response to Reply #5 |
9. Yes a delicious vegetable...read on... |
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bloom (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:05 PM Response to Reply #9 |
12. when I grew it - it looked more like this: |
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ScreamingMeemie (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:07 PM Response to Reply #12 |
14. Yes, there was a variety like that on the web page as well...I was quite |
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berry (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 10:07 PM Response to Reply #9 |
29. What a wonderful website--I've just wasted an hour there. |
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ForrestGump (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:53 PM Response to Original message |
7. It was Southern California. I didn't know any better. |
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WilliamPitt (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 07:55 PM Response to Original message |
8. Okra rules |
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nothingshocksmeanymore (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:06 PM Response to Reply #8 |
13. Especially if you cook it with my special recipe |
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Pobeka (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 11:15 PM Response to Reply #13 |
34. Well, is that special recipe a secret? |
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bloom (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:01 PM Response to Original message |
10. LOL |
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JitterbugPerfume (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:10 PM Response to Reply #10 |
15. I aint eatin OKRA |
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searchingforlight (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:11 PM Response to Original message |
16. I LOVE okra and, oh, by the way, how is your husband's poison ivy? |
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ScreamingMeemie (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:13 PM Response to Reply #16 |
19. He finally broke down and let me buy the Zanfel ($39.95,,ouch!) He used |
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short bus president (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:12 PM Response to Original message |
17. I had a side of fried okra with my Allen & Son barbecue for lunch |
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Maine Mary (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:21 PM Response to Original message |
21. OK. How about Fiddleheads? |
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searchingforlight (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:31 PM Response to Reply #21 |
23. Fiddleheads are the tops of ferns picked just as they come up in |
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DemoTex (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:22 PM Response to Original message |
22. Okra! Fried, stewed, in gumbo ... love it! |
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yeti (36 posts) Send PM | Profile | Ignore | Sat Aug-16-03 08:45 PM Response to Original message |
24. Okra is evil. |
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jmowreader (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 09:13 PM Response to Original message |
25. Then you may have my ration of Okra |
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DemoTex (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 09:21 PM Response to Original message |
26. The only thing BAD about okra is picking it. |
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finecraft (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 09:59 PM Response to Original message |
27. Pickled okra is the best! |
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leftist_rebel1569 (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 10:00 PM Response to Original message |
28. I've never had okra. So there |
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madfloridian (1000+ posts) Send PM | Profile | Ignore | Sat Aug-16-03 10:50 PM Response to Reply #28 |
32. Here is an okra just for you. |
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