Unofficial DU Poll: Favorite condiment?

[Seneca]

I love Chinese Hot Mustard. I like my sinuses to know that they don't stand a chance against the wake-up call found in this excellent condiment. Burn, baby, burn!

(Unofficial because I need to get off my tail and donate so I can create a real poll) :-)

[matcom]

1. MAYO!!!

MAYOMAYOMAYOMAYOMAYOMAYO
MAYOMAYOMAYOMAYOMAYOMAYO
MAYOMAYOMAYOMAYOMAYOMAYO
MAYOMAYOMAYOMAYOMAYOMAYO
MAYOMAYOMAYOMAYOMAYOMAYO

its fatness is soooooooooooooo delish! :D

[BeachBuckeye]

15. Why Yes! Mayo of course.

I wouldn't think anyone would even have to ask. Everyone loves Mayo!
Oh, really? They don't? Could have fooled me.

[commander bunnypants]

2. Try Vietmanese Garlic Chili paste

Makes Chinese Hot Mustard taste like Mother's Milk. I have been a convert ever since.


DDQM

[Seneca]

8. sounds promising! nt

[short bus president]

3. they make 'em mint flavored, now? n/t

[commander bunnypants]

6. Mint flavored Chili Paste?

Hardto get my mind around that.


DDQM

[CO Liberal]

4. Horseradish!!!!

:9

[StopTheMorans]

5. wassabi? sp?

just had sushi for the first time at lunch today (coworker won a free lunch), that stuff is absolutely INCREDIBLE!

[KamaAina]

7. Chili peppah watah

even in the islands, it is only found on the tables of the real old-line "local kine" joints nowadays...

[THUNDER HANDS]

9. ketchup

or, if you prefer it's Southern cousin - Catsup.

:)

[KCDem]

10. SALSA!

Of course, the way I eat it, it's not a condiment but a vegetable.

MMMM!

[Seneca]

12. hmmm

You reminded me of the Reagan-era dictum that "ketchup is a vegetable!" :-)

[KCDem]

16. yeah, I was kinda thinking of that when I wrote it!

:hi:

[SOteric]

11. A thermonuclear hotsauce called

'Scorned Woman,' and a Thai condiment called 'Sriracha.'

[supernova]

20. Scorned Woman makes pretty good

cheese straws too. :9

[DemoTex]

23. I love Sriracha too!

[SOteric]

24. My nephew just calls it

"Rooster Sauce" because there's a picture of a rooster on the front, and he can't say 'Sriracha.'

[Rainydaze]

29. Sriracha has my vote.

Thought it was vietnamese though.

[Qutzupalotl]

13. Trojan

ribbed, for her pleasure.

Kinda chewy, though. :)

[supernova]

14. Wasabi!!

All hale the green paste! :D

I also like hot, sweet mustard. Yum.

[GoddessOfGuinness]

27. What do you serve wasabi with?

Is it spicy?

[BansheeBarbie]

28. Wasabi Is Usually Served With Sushi

It's like horseradish multiplied by a factor of 1000!!!

It gives me heart palpatations...

[lpbk2713]

17. Arby's horsey sauce........

..............

[starroute]

18. Hoboken Eddie's

A whole line of exotic barbecue and steak sauces. Expensive but worth it. We go through tons of the stuff.

http://www.hobokeneddies.com/

[papau]

19. Garlic - so many ways to use it - so many different tastes

baked and nutty and smooth and soft

raw and burning

and everything in-between!

:-)

[kixot]

21. Trojan

Oh, wait. Nevermind.

[Zomby Woof]

22. pardon me...

Do you have any Grey Poupon?

[Nikia]

25. I like condiments

My favorite is probably ranch dressing but different things tast good on a variety of things. I don't like my sandwich or fries or almost anything plain.

[GoddessOfGuinness]

26. I was just looking for hot mustard today...

They don't sell it at My Organic Market :-(

I love that stuff!