I'm making spaghetti for dinner.

[tjwash]

Ask me anything.

[Sirveri]

1. Same here, what are you putting in your sauce?

[tjwash]

4. Meat sauce...

It's all in the order of cooking.

Onion, bell pepper, celery first into the extra virgin olive oil, then the mushrooms, then the tomatoes (all garden fresh veggies too). then the meat last, with a dash of tomato sauce.

LOL I almost pulled a Dan Quayle on the word "tomato"

[CharlesGroce]

8. Mine's:

Cook some sausage (not much, chopped into bits like on a pizza) in red pepper and rosemary, then add a chopped onion and a can of mushrooms. Let the onion and mushrooms fry for one minute.

Add a can of chopped tomatoes, or fresh tomatoes.

Add:

1 tbs Basil
1/2 tsp Oregano
3 tbs sugar
1 tsp Marjoram
dash of black pepper
NO SALT

Let cook for at least 3 minutes at med high (the same temp for the sausage), enjoy with fresh pasta or boxed pasta, sprinkled with parmesan and sharp cheddar cheese.

It's an original, but I love it. Then again, it's mine.

[tjwash]

9. Hmm, that looks like a good one...

...I just may have to print that one out...

[El Supremo]

10. Sage!!!

That's what me and the Ities add.

[Sirveri]

13. I am a little bit more... uhhh... basic.

Get about one pound of meat, maybe more, whatever, just buy a big chunk of it.

cook it and break it up, then strain off the grease. Then add one can of sauce (I like Prego with uhhh... well with even more meat in it). You'll be left with something that is practically a sloppy joe, apply to spaghetti and eat. You fork and caution as food may be very hot.*

*Instructions for cooking sphagetti not included.

[CharlesGroce]

2. Want my sauce recipe?

Let me know. It's all mine and delicous.

[DrWeird]

3. Dude, squirt in a little cock sauce.

It's delicious!

[tjwash]

6. That's a little too spicy for the wife...

...she might cock punch me.

[DS1]

12. no, really, one teaspoon adds a nice amount of bite

[Champ]

5. I finished a plate of leftover spaghetti

:9

[tjwash]

7. It's always better the next day isn't it?

:headbang:

[Adenoid_Hynkel]

11. are you using paul newman's sauce?

if you're not, then you should be