What is the best chicken fried pork recipe?

[KitchenWitch]

:hide:

[Maddy McCall]

1. No egg wash. Roll in seasoned flour.

Fry in hot grease. It's really simple.

[nothingshocksmeanymore]

2. Easy...get a pork tenderloin sirloin

Coat it in flour and fry it

[Maddy McCall]

3. Or breakfast chops....the thin ones.

Yummmmy!

[BikeWriter]

5. I like 'em!

[BikeWriter]

4. I've heard of a place in Texas serving chicken fried bacon.

[BikeWriter]

6. "Would you like double grease with that?"

Sodolak makes his chicken-fried bacon by double-dipping uncooked bacon strips in milk and flour. Then he tosses the breaded strips in a Fryolator and nukes them in animal/vegetable oil for three or four minutes.
For that final touch, the chicken-fried bacon is served with a bowl of cream gravy.

http://www.s-t.com/daily/01-99/01-16-99/a05op025.htm

[Maddy McCall]

7. I don't know if that sounds good or bad.

I guess I'd have to try it, but I can't imagine how the bacon would crisp up after being dipped in milk and flour.

[BikeWriter]

8. A poster on my forum had tried it. She claimed it was good.

:shrug:

[mykpart]

9. Hubby likes to order chicken-fried corn on the cob!

[Maddy McCall]

12. I'm learning bout all kinds of fried dishes. What about fried twinkies?

It's State Fair fare here...you can get them at the state fair. Sounds REALLY bad for you, though. :D

[blonndee]

10. Jagerschnitzel...for sure.

http://www.recipelink.com/cgi/msgbrd/msg_script.pl?printer=1&board=31&thread=19250

http://fooddownunder.com/cgi-bin/recipe.cgi?r=139132

Excellent with potatoes of any kind and green beans.

[evlbstrd]

11. You could chicken-fry cat shit

and dump gravy on it. I might eat it right now.

[Maddy McCall]

13. My schnauzer would probably join you.

But you two ain't getting any kisses from me anytime soon! :D

[evlbstrd]

15. I gotta box full of breaded yummies!

And I promise to brush!

[JVS]

14. Get some popeyes and some pork

Cook pork. Meanwhile, peel the skin off the popeye's chicken. Attach skins to cooked pork. Give remaining chicken to someone else. Now you have the best chicken-fried pork ever.

[Floogeldy]

16. All right. Since nobody else knows the answer, I'll tell you.

Get a bowl of milk, and a bowl of flour. Put a teaspoon of salt, pepper, paprika, cumen, garlic powder and onion powder in with the flour. Mix well.

Now, dip the pork in the flour mixture, then the milk mixture, then the flour mixture again.

Fry in half peanut oil and half bacon grease.

B-)

[Floogeldy]

17. I want some credit for this damn fine, southern recipe!

B-)

[KitchenWitch]

18. Sounds great Floo!

[Floogeldy]

19. Well, thank you.

:)