The only reason I'm having a cocktail this early is so that

[yvr girl]

I have more room in my fridge and cupboard.

Really.

[Jara sang]

1. as long as it's a mimosa or bloody mary

those are the only acceptable pre-noon cocktails.

[Left Is Write]

3. I'd say a screwdriver is an acceptable pre-noon cocktail too.

:D

It's what I used to get after eating brunch at the Moose Country restaurant in St. Paul.

[progmom]

2. it's 11 am on a Sunday

can i have one too?

[CaliforniaPeggy]

4. I'm with you, my dear yvr girl!

Consuming things is the BEST way to open up some space in your fridge and cupboard....

Besides, what with the work schedule you have looming over you, who can blame you for taking whatever pleasure you can whenever you can!

:rofl:

[peacebuzzard]

5. Sunday brunch.

Add pancakes and fruit.

[baby_bear]

6. I'm having a glass of white wine

A nice little Sauvignon Blanc by Apex winery in Washington State. I'm reading the New York Times, the Seattle Times, watching Judy Garland and Van Johnson in "The Good Old Summertime," playing with my cat, enjoying the sunshine on the patio, listening to the birds sing and having a grand Sunday.

The only reason I'm having a glass of wine at 11 am on a summer Sunday is because...I want to!!

cheers

b_b

[Sock Puppet]

7. Have a bloody mary.

You can clear out the vodka, celery and tomato juice all at once.

I love efficiency. Particularly when mixed with vodka.