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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:01 AM
Original message
Peas
I love peas. But where are peas in the grand scheme of things?

Peanut butter is not from peas. There is no pea flour. There are no pea tortillas. No pea salad. No pea sandwich.

Peas are healthy. But where is pea milk? Where is pea bread?

Something is wrong because I love peas but the only option I have is to eat, well, peas.

Where is Haagen Dazs Pea Ice Cream when I am wondering about it, and why?
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:03 AM
Response to Original message
1. There _is_ pea salad.
I love peas, too. :)
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:08 AM
Response to Reply #1
6. English peas, with chopped boiled eggs, onions, and Miracle whip...
A dash of salt and black pepper and I'm good to go.
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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:12 AM
Response to Reply #6
7. That's egg salad with peas.
That's my story, and I'm sticking to it no matter how wrong I am.

B-)
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:14 AM
Response to Reply #7
8. Yum.


Ingredients
Green Peas (defrosted)
Corn Kernals (preferably canned)
Diced Red Peppers
Medium shell pasta
Diced, boiled eggs, or diced ham
Reduced Calorie Ranch Dressing (or mixture of 1 cup mayo or Miracle Whip mixed with 1 cup sour cream.)

Instructions
After the peas have defrosted, mix with corn, diced red peppers, medium shells and pour in a liberal amount of reduced calorie ranch dressing.
Mix until well coated.
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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:16 AM
Response to Reply #8
9. That is one beautiful pasta salad.
Delicious, I'm sure!

;)
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:18 AM
Response to Reply #9
11. Why must you insist on defining a salad
by its most homely componenent? Calling this fine assemblage a "pasta salad" denies it the justice which is its birthright. :shrug:
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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:28 AM
Response to Reply #11
27. Did you just call pasta "homely?"
That's awesome.

;)
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:34 AM
Response to Reply #27
33. If you lived where I do,
you'd get your fill of pasta pretty dang quick. It's the "chicken fried" of southern Switzerland. ;)
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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:37 AM
Response to Reply #33
34. I actually have been wanting to ask you about that, Heidi.
What is in the stores/markets there? I'm curious about that. I hope it is all good.

I mean, do you get Shredded Wheat, peanut butter, good beef, or what?

:)
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:58 AM
Response to Reply #34
35. Two funny stories.
Check this out. When I first moved here and went grocery shopping for the first time, I came home totally grossed out, and asked my mother-in-law, "Who buys tomato and mayonnaise flavored toothpaste?!?!?" (I didn't know that many condiments here are available in a tube.)



Another time, we were having a big family dinner with Mr. Heidi's family, and the "mystery meat" was served. Being adamant in my refusal to eat any animal that I consider "domestic," I asked my mother-in-law, "What's the meat?" She replied, in German, "Schwein," which I misunderstood to mean, "Swan." :puke: I was OK after I learned it was pork. :eyes:

Yeah, grocery stores here do have good meat, including beef, veal, pork, lamb, turkey and chicken (which I sometimes eat), as well as rabbit, horse and "wild" (which can be anything wild) which I _do not_ eat. :shrug:
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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 01:02 AM
Response to Reply #35
36. Ha ha!
Ain't life grand? ;)

Thanks for the info. I am confident that you are better off there.
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 01:17 AM
Response to Reply #36
37. Wherever I go . . .
there I yam! :P
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:18 AM
Response to Reply #8
12. That sounds delicious!
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:19 AM
Original message
As usual . . .
my mother is late with her "summer care package from home," so my pea salads this summer have contained neither Miracle Whip nor Ranch dressing. :cry:
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:22 AM
Response to Original message
16. Oh no! How can you live without them?
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:24 AM
Response to Reply #16
22. I have a stretchy philosophy about such things.
It involves sour cream and mayonaise. :cry:
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:29 AM
Response to Reply #22
29. Owie! Well, that's almost as good.
:(
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:19 AM
Response to Reply #8
14. Dupe
Edited on Sat Aug-20-05 12:21 AM by BikeWriter
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:16 AM
Response to Reply #7
10. I add tuna to it sometimes. Mmm!
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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:23 AM
Response to Reply #10
17. I'm a big fan ot tuna salad, myself.
;)
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:27 AM
Response to Reply #17
26. Me, too. I buy the cans by the dozens when on sale.
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Roon Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:03 AM
Response to Original message
2. I eat peas cold
straight from the can. My boyfriend says I remind him of a hobo.
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Akoto Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:04 AM
Response to Original message
3. My favorite is ...
Sugar snap peas, still in the pods, sauteed in butter and given a sprinkling of salt. :9
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evlbstrd Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:05 AM
Response to Original message
4. Can you imagine...
radio ads for Pea Ice Cream?
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auntAgonist Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:07 AM
Response to Original message
5. omg ..creamed peas on toast!!!
I LOVE 'em.

you haven't lived till you've had creamed peas on toast.


:hi:
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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:18 AM
Response to Reply #5
13. OOOhhh..creamed peas on toast!
I'd forgotten that! I don't think I've had that in over 40 years...

Sounds wonderful...

Thank you....:hug:
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auntAgonist Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:28 AM
Response to Reply #13
28. When my son visits
He has 2 requests. Creamed peas on toast, and for breakfast sausage gravy and homemade biscuits.

Creamed peas were so EASY to make and so good made with fresh from the garden peas. I always chopped hard boiled eggs into them.

so YUMMY!!


:hi: Peggy, good to see you :)
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GoddessOfGuinness Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:22 AM
Response to Original message
15. Peas on Earth


And goodwill to humanity...
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:23 AM
Response to Reply #15
19. Visualize whirled peas.
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Crazy Guggenheim Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:24 AM
Response to Reply #19
20. We posted at the same time!!
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:26 AM
Response to Reply #20
24. Yep, we were on the same wave length, I guess.
:)
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Crazy Guggenheim Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:23 AM
Response to Original message
18. Visualize Whirled Peas.
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BikeWriter Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:24 AM
Response to Reply #18
21. GMTA!
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WCGreen Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:25 AM
Response to Reply #18
23. have that tee shirt....
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auntAgonist Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:26 AM
Response to Original message
25. Peas .. every way imagineable!
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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:30 AM
Response to Reply #25
30. I'm seriously considering the pea burrito.
;)
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Heidi Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:31 AM
Response to Original message
31. Picture this: green pea ice cream. (Recipe included)
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Floogeldy Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Aug-20-05 12:33 AM
Response to Reply #31
32. This is great!
It's got to be at least as good as Pistachio.

:)
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