Just eating some vegan chocolate cake...

[Darth_Kitten]

MAN, is it GOOD!!! :) So rich and chocolatey!!! :D

Devoured a whole plate of vegan ginger snaps yesterday. :)

seriously, this is great stuff!! :)

[salvorhardin]

1. I wonder how vegan vegans taste?

:evilgrin:

[Cassandra]

2. There's a bakery in NYC...

that does vegan and also gluten-free goodies. Their chocolate cake is excellent and I'd rather not know what's in it. BTW, this was for a friend's birthday. I'm carniverous, with no allergies.

[Akoto]

3. I'm not a vegan, so I'm curious ...

What is in chocolate cake that you can't eat? Or is it the milk/butter? :)

[smbolisnch]

4. Butter, eggs.

Is there milk in chocolte cake? That too :)

[Darth_Kitten]

5. I'm not a vegan either....

but I couldn't pass up this cake yesterday.

It's such a rich tasting chocolate cake. :)

[intheflow]

6. I just found a tasty-sounding vegan plum crumble recipe.

There's a plum tree in my yard (where I rent), and all these plums are just falling on the ground and rotting. I picked a whole bunch and went looking for something to make them into. Here's the recipe I found. I'll probably try to make it tonight.

NUTTY PLUM CRUMBLE http://www.recipesource.com/desserts/02/rec0230.html

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 c Whole wheat flour
1/8 c Rolled oats
Raw cane sugar to taste
1 tb Vegan margarine
1 tb Peanut butter
6 oz Plums
1 tb Water

Put the flour, oats and sugar in a bowl. Rub in the
margarine and peanut butter finely. Slice the plums.
Put them in a baking dish with the water. Cover with
the crumble mixture. Bake at 375 F (180 C)/Gas Mark 5
for about half an hour until lightly browned on top.

[Darth_Kitten]

7. Mmmmmmm....

sounds very good. And it looks so simple to make, too. :D