Frozen chicken strips

[realFedUp]

I got 'em...what should I make for dinner?

[nothingshocksmeanymore]

1. Got any sherry and mushrooms in the house?

Just cook the strips in some butter, remove, put more butter in the pan and some sherry..reduce, add mushrooms and maybe some onion...put chicken back in and serve over rice.

[realFedUp]

5. dang, now I'm hungry!

sounds great...I'll make it when I have shrooms...
thanks!

[nothingshocksmeanymore]

8. OK what DO you have and I'll tell ya

tell me anything that is in your kitchen...I'll tell ya how to fox em

[Kanary]

9. I'll tell ya how to fox em

Ummmm, when chicken is foxed, is it still edible??

Kanary ^_^

[nothingshocksmeanymore]

10. oops! Love me...love my typos!

[Jesus H. Christ]

2. Chicken!

Or maybe beef if you haven't got any.

[Limbought]

3. Bluck ............

Why didn't you just sautee up some of the rubberbands you had in the bottom of your desk drawer?

[realFedUp]

6. I have a feeling that by the time my strips defrost

you'll be gone. :-)

[Limbought]

11. Does that mean ........

I'm not invited to dinner?

[THUNDER HANDS]

4. pizza!

mmm..nothing better than chicken on pizza. mmmmm

[realFedUp]

7. yes indeedy...

I usually make the dough though and don't want to...
can't beat a good bbq chicken pizza. Better than
minced rat :-)

[Obamarama]

12. Are they the Tysons frozen chicken strips in the pink bag?

I am sort of kind of a food snob, but you know what? These things are GREAT for a quick dinner. I use them several ways....

I defrost them and saute them in a little butter and garlic and throw them on romaine lettuce and voila...a chicken caesar salad.

Another way I use them is to saute them in butter and add a little bit of cumin and chili powder, toss in some sliced onion and green pepper, and garlic, and finish it off with some sprinkles of lime juice...roll them up in soft tortilla shells and you've got fajitas.

[realFedUp]

15. Trader Joe's kind

and I ended up making fajitas sans peppers...tasty!

[DifferentStrokes]

13. Hungarian style

Slice a large onion, saute in pan with butter, sprinkle about 2T of Hungarian paprika while cooking. Remove from pan then add chicken strips. When those are lightly browned and cooked through, return onions to pan and add sour cream. Add salt and pepper to taste. Serve on lightly buttered noodles.

For a party dish, mix noodles and meat mixture together. Garnish with parsley.

[SiobhanClancy]

14. Csirke Paprikás

the easy way:) Sounds delicious

[realFedUp]

16. Yum

will try that one also. Thanks!