Collards, black-eyed peas, and pork tenderloin.
trof
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Fri Mar-17-06 06:50 PM
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Collards, black-eyed peas, and pork tenderloin. |
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tendreloin done on grill kinda like boneless ribs. That's tonight's menu Chez Trof. What's going on your table?
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deadparrot
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Fri Mar-17-06 06:51 PM
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1. Out to eat with some friends in about...40 minutes. |
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I'll let you know when I get back. :hi:
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LeftyMom
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Fri Mar-17-06 06:53 PM
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2. I'm going out to dinner for my birthday |
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I have no idea what I'm having. I'll have to look at the menu and see what I can eat.
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Ramsey
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Fri Mar-17-06 06:53 PM
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3. That is one of my favorite meals! |
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Can I come over? :-)
I'd make hoppin' john tonight but I don't have any chorizo :-(. It's just not the same without it.
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GOPisEvil
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Fri Mar-17-06 06:54 PM
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4. I had panko-crusted shrimp and leftover homemade jalapeno poppers. |
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The shrimp were Whole Foods brand frozen. Still darn tasty. :9
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trof
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Fri Mar-17-06 06:58 PM
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Sign me: "Too lazy to google"
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GOPisEvil
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Fri Mar-17-06 07:01 PM
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8. Bread crumbs - Japanese-style. |
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A lot coarser than "regular" bread crumbs.
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LaurenG
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Fri Mar-17-06 06:56 PM
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Rice, beans, avocado, lettuce and pico de gallo. It's really good!
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trof
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Fri Mar-17-06 06:59 PM
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Roon
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Fri Mar-17-06 07:02 PM
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Frozen, but still nummy!!
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Gormy Cuss
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Fri Mar-17-06 07:05 PM
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10. Corned beef and cabbage |
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with other root vegetables and Irish soda bread. It's a March 17th sort of thing.
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trof
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Fri Mar-17-06 07:08 PM
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11. I know. We didn't plan ahead. |
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We'll do a belated St. Paddys with corned beef & cabbage.
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JitterbugPerfume
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Fri Mar-17-06 07:13 PM
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12. fish and baked sweet potato |
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