larb

[trof]

Ever had it?
Ever made it?

[starroute]

1. Yes and yes

Though I suspect my recipe is a watered-down Americanization . . .

[Jim Sagle]

2. Never heard of it.

[trof]

3. Here ya go

http://importfood.com/recipes/spicychicken.html
This is one of our all-time favorite Thai dishes, and it is a very common dish served throughout Thailand as well as Laos. Lawb is an easy, quick to make "spicy" dish (it can be, and often is fierily hot). It can be found on Thai restaurant menus in America as "chicken salad Thai style", which might be the best description for this dish. It can be made with beef (lawb nuea) or pork (lawb muu) instead of chicken. In Thailand it is almost always a chicken recipe.

I just like the wrod "larb".
Funny, they also spell it lawb.
Some of the hottest stuff I've ever eaten.