I ate a POUND of buffalo fried shrimp tonight. Ask me anything.

[Deja Q]

:9

I had 3 servings of steamed green beans and 1 serving of steamed broccoli too... But that's a lot of shrimp...

[Rabrrrrrr]

1. And all the booming and subsonics from the target practive

ought to be working nicely to help pack it all down into your tummy.

:7

[Deja Q]

2. Speaking of packing,

How are the Green Bay Packers doing this year?

:D

[Rabrrrrrr]

4. Ugh. Not so very good.

In fact, looking pretty fucking ugly this year.

[hickman]

3. A buffalo shrimp? Is that like rocky mountain oysters?

Or do they move in herds, and have horns? Is this a joke? I'm so confused.

[Deja Q]

5. It was a new entree at Old People Buffet...

or whatever they call themselves. Their parent company is a so-called "blue company". I prefer to eat at local establishments and not at some big-ass chain (so red or blue, they only care about green), but I was starving and my favorite non-chain restaurant is 20 miles away. :cry:

They have 5 varieties of shrimp on Fridays. Coconut shrimp, shrimp scampi, butteryfly shrimp, buffalo shrimp, and the 5th item didn't look appetizing so I didn't try it.

But I ingested enough cholesterol to kill a herd of horses - but it sure as hell tasted good. And unlike sex, I had it! :9

[Generic Brad]

6. It was good cholesterol

Just say it out loud enough times and you may just convince yourself.

[pauliedangerously]

7. Man, that sounds GOOD!!!!

I'm pulling the wings out of the freezer now....still have 6 ounces of Anchor Bar Buffalo Wing Sauce.

You are the devil in disguise.

:evilgrin:

any ideas for a good batter for the chicken? 'cause I'm sure as hell not gonna bake 'em.

[Deja Q]

8. I'm an angel in disguise too.

Nobody takes the time to see my big wings, however. :(

[pauliedangerously]

9. AAA-HA!!

So are YOU the one Leftymom was referring to in her 15000 post thread?

[Deja Q]

12. Nope. Not that I know of.

Now I really don't start "those" threads. I do make comments that could be perceived in that way, but I can't control other peoples' perceptions... O8) :evilgrin:

Besides, I have more posts than she does. She's referring to a fella who's got less than she does. (and by that I still mean posts... :D )

[pauliedangerously]

13. Oh, that's right....

My short-term memory is pathetic when it comes to details...btw, the wings are defrosted...time to work on some nice tasty seasoned flour to roll that chicken in.

[Deja Q]

15. Word of advice:

Shake'n'Bake is tastier than flour.

It's also much more expensive... :(

[pauliedangerously]

17. I'll keep that in mind...

I just got back from the store...needed bleu cheeze. Now I'm not in the mood for buffalo wings :-(

So, I'm reheating the chinese I bought on Tuesday.

[Deja Q]

19. Chinese food, I presume?

Not that I want to redefine the concept of "Asian Buffet" or anything... and half the jokes in the 1967 movie "What's Up, Tiger Lily?" (with the original, unedited soundtrack intact...)

Oh, it's best to throw out food that's been left in the fridge more than 3 days. Mold and nasty bacteria start to grow... it's not quite the 'culture of life' we had intended... :rofl:

[pauliedangerously]

20. The more culture the better....

Nothing a little thai chili paste can't fix. Speaking Asian buffets, I could go for some yung poon tang. I heard it's really good on sticky rice.

[Deja Q]

21. Ah, finally a use for urbandictionary.com!

:rofl:

There's this one buffet I frequent in Roseville - Panda Garden Buffet. The food isn't half-bad at all (they've won a few awards, rightly so!), but the people are quite nice indeed. Once I find a good restaurant, I like to be a repeat customer and show them my support. Especially if they're local and not some bigwig corporate behemoth.

[pauliedangerously]

22. Oh yah, sure...

Right up dere offa Larpenteur...didn't even realize we were neighbors. One of these Mondays I'm gonna take the evening off to hit happy hour at Old Mexico.

[Deja Q]

24. Well, I'm a neighborhood or two away...

But you definitely know the area. :D

Ol' Mexico - I've not been there in years, but the last time I was there it was good.

I also recall it was a Chinese restaurant (not the buffet type) before O'M leased it. My parents, grandmum, and aunt and I went there waaaaaaaay back when. Those were the days... I recall many of the furnishings too. Red walls; the design and texture of the chairs and booths; the tables... the mirrors... all of it. Best of all, that was a good memory. The bad ones aren't nowhere near as nice... and those have a habit of coming back to remind me not to forget they happened... :(

[ElboRuum]

10. OK, let me see if I have this straight...

You had a pound of Buffalo shrimp, the helpings of green beans, and a serving of broccoli...

I have a question:

Do you have a separate insurance policy for your toilet, or does homeowner's cover the amount of damage you're going to do to it?

[Deja Q]

11. I don't weigh THAT much!

:wow:

:rofl:

[ElboRuum]

31. Well, it's not the weight that concerns me...

I know ceramics are pretty tough, but if you're going to throw that much in the way of caustic chemicals at it...

I'm just sayin'... ;)

[MoseyWalker]

14. are you proud

that those peaceful, or pieceful, little shrimp died because someone thought they were fried buffaloes?

[Deja Q]

18. Those shrimp were terrorists! They terrorized

all sorts of plankton and other leafy life forms and then ate them in front of their neighbors! THAT is some scary shit! :wow:

:rofl:

[Broken_Hero]

16. hmmm, sounds good...

I love fried shrimp/steak....

[sendero]

23. There is no such thing..

... as "buffalo" shrimp. You are lying your ass off :)

[Robeson]

25. You're going to have a steaming bowl of something else in the morning...

...:hurts:

[Deja Q]

27. For some reason, "Oatmeal" was the first thing to come to mind.

Which is strange, I don't eat oatmeal.

Now I drink coffee with slim fast mixed in it, but I usually don't drink that from a bowl. Unless I use a milk bone brand doggie biscuit as an expensive substitute for a stir rod... those things are tasty too. However, I went back to eating triscuits like a good boy... :rofl:

[karlrschneider]

26. Yikes...I fried up 2 pounds earlier tonight PLUS a pot of mussels

steamed with garlic and tons of garlic French bread. AND Broccoli!! Feast? YEAH! :D

We luvs us dat broccoli. ;-)

[Deja Q]

28. And mussels makes us horny!

:spray:

Or were they oysters? Meh, whatever. When it comes to me, what doesn't make me horny? Well, I know of one or two things...

[karlrschneider]

29. I've heard that about oysters but it ain't true. I ate a dozen the other

night and it only worked 7 times.
:D

[BreweryYardRat]

30. Damn. Now I'm craving shrimp.

It's been way too long since I've had proper seafood. And by proper, I mean the kind that doesn't come pre-packaged.