What's your former favorite salad dressing? Please denounce it.

[JVS]

[fortyfeetunder]

1. A Newman Raspberry-Walnut vinaigrette

I have this Costco-sized bottle of it in the fridge.
It was awful.
Tell me someone what in the heck can I do with it, and still be nice to the earth?

[Rabrrrrrr]

2. If I had a bottle of that, and if I had a garden,

I would pour it on the garden.

That sounds really disgusting.

I bet it would make a nice marinade for venison, though; serve with a side of red cabbage sauerkraut and maybe a braised fennel.

[fortyfeetunder]

7. good idea.

I have some weeds to kill... ;-)

[Nikia]

3. When I was younger, I liked thousand island dressing

Now I think that it is disgusting. Before that, I liked bleu cheese dressing because that's what my mother got. I think that is disgusting as well.

[BrotherBuzz]

4. Roquefort

Made from overpriced frog cheese. The great state of Oregon learned to make a good substitute - Oregon Blue. I now favor Blue cheese dressing over that overpriced Roquefort crap those cheese-eatin' surrender monkeys make.

[flvegan]

5. Used to love honey mustard.

Alas...you know, the inclusion of honey sort of killed it for me.

[Jade Fox]

6. Thousand Island out--Blue Cheese in.

[femmocrat]

8. I used to like Bleu Cheese, but the last bottle I bought tasted like

paint. Now I can't stand it. I also got really tired of fat-free honey mustard. Right now I'm back to plain old French.