My dinner tonight.......pic heavy! With props to Ptah..........

[CaliforniaPeggy]

He inspired this thread!

The ingredients:


The pan:


Chop and cook the onions:


Chop and add the zuccini:


Chop the baked potato, and add it:


Cut up the left-over roast lamb:


Cover and cook awhile:


Ready to eat:


It's yummy!

[SeattleGirl]

1. Yummy! May I have some?

:loveya: :hug: :loveya:

[CaliforniaPeggy]

2. My dear SeattleGirl!

Of course you can have some.......it makes a lot!

Reheats like a dream, too........

Thanks!

:loveya: :hug: :loveya:

[SeattleGirl]

3. Sounds great, and I bet you could substitute beef or chicken

in the receipe too. :loveya: :hug: :loveya:

[CaliforniaPeggy]

5. Indeed you could.......

But since I have another recipe for those, I generally save this one for the lamb.......

And as far as I know, I invented the recipe.......

Although someone else probably has done it too........

Thanks, sweetie.......you have restored my mood tonight!

Thought no-one was going to have a look.......:cry:

:loveya: :hug: :loveya:

[bridgit]

4. a lovely & tasty photo essay...

:hi:

[CaliforniaPeggy]

6. My dear bridgit!

Thanks! Glad you came by....

I thought it turned out pretty well......

Plus we got to eat it!

:hug:

[bridgit]

7. my pleasure, it looks like a display from: The Joy Of Cooking...

:bounce:

[CaliforniaPeggy]

9. Now THAT'S high praise indeed!

:bounce:

[Haole Girl]

8. Nice photos

It looks good, though I have a thing about eating little animals....which I'm somewhat hypocritical about since I eat chicken eggs.

Question: Do the potatoes cook thoroughly as a stir-fry? Seems like you'd have to pre-cook them a little (or microwave them first). Can you tell I am an awful cook, or what?

Thanks for sharing these!

[CaliforniaPeggy]

10. My dear KC2!

Yes, I thought a few vegans might be offended......sorry, sweetie!

And the potato is a left-over baked one...

I always make more potatoes than I know we'll eat, just so I have one or more to put in this recipe.

So it doesn't need to cook at all......just reheat!

Thanks for coming by!

And I'm sure you're not an awful cook.....I mean really! :hug: