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I'm going to bake bread. Please help me decide what kind(s) to make.

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Left Is Write Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 11:52 AM
Original message
Poll question: I'm going to bake bread. Please help me decide what kind(s) to make.
I am limited to white and wheat flours today, so I can't make anything TOO fancy.
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La Lioness Priyanka Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 11:52 AM
Response to Original message
1. banana?
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Left Is Write Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 11:53 AM
Response to Reply #1
3. I could make that too.
I want to make a yeast bread, but I can make banana bread while the yeast dough is rising.

I actually do have a couple of bananas to use up.
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mikeytherat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 11:54 AM
Response to Reply #1
5. Gotta agree with banana bread. Or, possibly, banana-blueberry bread!
mikey_the_rat
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Shell Beau Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 11:52 AM
Response to Original message
2. mmmm! cinnamon rolls!
:9
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Tian Zhuangzhuang Donating Member (422 posts) Send PM | Profile | Ignore Wed Sep-26-07 11:53 AM
Response to Original message
4. other I like me some Hawaiian rolls.
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Sanity Claws Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 11:54 AM
Response to Original message
6. Do you have cornmeal?
I'm thinking of cornbread.
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billyskank Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 12:53 PM
Response to Original message
7. Sorry for being boring
but I am a fan of plain old white bread. Especially toasted with marmalade on it.

:hi:
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Bake Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 01:50 PM
Response to Original message
8. Corn light bread!
Be sure and use Martha White corn meal with Hot Rize!

Bake
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DarkTirade Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 07:38 PM
Response to Original message
9. I would suggest pumpkin bread, what with fall coming on
but that would probably require a trip to the store.

Hmm... I think I'll stop by the store on my way home from work tonight and get some... :P
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Left Is Write Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 07:40 PM
Response to Reply #9
10. It actually wouldn't have required a trip to the store...
I am never without the ingredients for pumpkin bread. :)

I made two loaves of the other day, though. Today I wound up doing white bread and cinnamon bread, and I served the white bread with Toni's Sicilian Sausage Soup (a friend's recipe) for supper.

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DarkTirade Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 07:45 PM
Response to Reply #10
11. Dang it, now I'm hungry. :)
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Tektonik Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-26-07 07:53 PM
Response to Original message
12. NYT bread
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