If I were grilling T-Rex Steaks - how do you want yours done and what do you want on it

[GaYellowDawg]

Just wondering.

[Broken_Hero]

1. Well done, and

I want onions, bell peppers on mine....a touch of garlic salt as well.

[GaYellowDawg]

2. Onions, check. Bell peppers, check. Touch of garlic salt?

We're talking mighty big steaks here. Give me an estimate on the amount of garlic salt per square inch.

[Broken_Hero]

3. hmm, if steak weighs

25lbs or so, throw a solid 2lbs on....:D

[GaYellowDawg]

7. You got it!

Be sure to come back for our Mixed Eras Special: Popcorn Trilobite, with a Mesozoic cycad side salad and mint tea.

[skygazer]

4. So rare I'm in danger of being eaten by it instead of the other way around

Served with some boiled prehistoric crustacean for a bit of surf and turf. :9

[GaYellowDawg]

5. Well, since I've obviously got a time machine...

How do trilobites on the barbie sound?

[Taverner]

6. Being as it would be a lizard - it would be highly fatty

And that as the case, it would cook pretty rapidly

If not going alight if too close to the flames

So, rare

[GaYellowDawg]

8. Well - the little bit of dino protein that's been sequenced...

...bears a pretty strong resemblance to chicken, so I think I'd be OK with a grill. :-) However, it's your steak... so rare it is!

[Tikki]

9. Somewhere where my grandson can come over and help you....

butcher and disarticulate the beast's bones first....kid is crazy about
anything dinosaur...especially T-Rex..

someone is eating off the menu tonight....
Tikki

[burning rain]

10. 45 seconds each side.

Some salt and that's it.

[madinmaryland]

11. Sheesh! We all know it tastes like gamey chicken, unless of course

you fry it!

[mykpart]

12. Sorry, I don't eat lizard.

Besides, isn't T-Rex an endangered species?

[DarkTirade]

13. I like my T-Rex steaks just like I like my unicorn steaks.

Very rare.

[Xipe Totec]

14. Keep the steak, I want the drumstick!

:P

[realisticphish]

15. blech, well done

carnivores make lousy eating :(

[omega minimo]

16. A big Mott the Hoople

:yourock:

[The Velveteen Ocelot]

17. T-Rex is inclined to be tough.

You probably want to marinade it overnight. Better yet, make a pot roast -- if you can find a 50-gallon crock pot.