Speaking today at The Hague Conference on Agriculture, Food Security and Climate Change, Dr. Dennis Garrity, Director General of the World Agroforestry Centre, said that evergreen agriculture—or the integration of fertilizer trees into crop and livestock-holding farms—is rapidly emerging as an affordable and accessible solution to improving production on Africa's farms.
"Doubling food production by mid-century, particularly in Africa, will require nonconventional approaches, particularly since so many of the continent's soils are depleted, and farmers are faced with a changing climate," Garrity said. "We need to reinvent agriculture in a sustainable and affordable way, so that it can reduce its emissions of greenhouse gases and be adapted to climate change."
Garrity spoke to leading agriculture and climate scientists, policymakers, development experts, and private sector representatives from around the world gathered at The Hague to develop a concrete action plan for linking agriculture-related investments, policies, and measures to transition agriculture to lower carbon-emitting, climate-resilient growth.
In a recent article in Food Security, Garrity and co-authors highlighted how evergreen agriculture has already provided benefits to several million farmers in Zambia, Malawi, Niger and Burkina Faso. Fertilizer trees draw nitrogen from the air and transfer it to the soil through their roots and leaf litter, replenishing exhausted soils with rich sources of organic nutrients. The trees bolster nutrient supply, increase food crop yields, and enhance the production of fodder, fuel and timber. These systems also provide additional income to farmers from tree products, while at the same time storing much greater amounts of carbon than other agricultural systems.
http://www.physorg.com/news/2010-11-scientists-evergreen-agriculture-boosts-crop.html