EDIT
The forage provided, and the beef produced from federal public lands is insignificant…
• Percentage of total feed for livestock (cattle and sheep) in the United States supplied from federal lands: 2%.11
• Percentage of American beef produced from federal rangelands: less than 3%.12
Grazing livestock on western federal public lands grazing is a remarkably inefficient means
to produce food and fiber given the generally arid nature of these landscapes…
• Forage consumed by one cow each month: 800-1000 pounds.13
• Forage consumed by each cow/calf unit each day: 26 pounds.14
• Average number of acres required to feed one cow and calf for one month on all Bureau of Land
Management rangelands: 13.7 acres.15
• Number of acres required to feed one cow/calf for one year on farmlands in the East: 2 acres.16
11 USDI-
EDIT
Few western communities are economically dependent on public lands livestock grazing,18
while most public lands ranchers must rely on off-ranch income to support their ranch.19
Local communities are not dependent on public lands ranching, rather public lands ranching
is dependent on the employment, infrastructure, and services in local communities to persist.
• “Bureau of Leisure and Motorhomes” - October 2004: for the first time in the history of the
agency, the Bureau of Land Management collected more revenue from recreational fees
than annual grazing fees. This despite the fact that recreational fees are often collected
through voluntary pay stations, while grazing fees are mandatory and enforced, and BLM
does not charge fees for many recreational offerings on BLM lands.20
• In Nevada (the state with more federal land than any other outside of Alaska), federal public
lands grazing provides 1,228 jobs.21 By comparison, one casino in Las Vegas employs
37,000 people.22
• In Wyoming, agriculture, including ranching, is “largely a ceremonial occupation.”23 Florida
raises more beef cattle than Wyoming.24
EDIT
http://www.sagebrushsea.org/pdf/factsheet_Grazing_Economic_Contributions.pdf