If Obama really loved America he would sign a law that makes

[styersc]

the McRib available on the regular, everyday, menu at McDonalds.

There should be a Secretary of McRib to make sure that the supply is never interrupted. I like the sauce and the pickles and the onions and the mysterious meat and the little mini sub roll.

I bet it would stimulate the economy as well.

What if they gave away McRib coupons with every American made automobile?

Economic problemm solved.

[malik flavors]

1. Is that you Jack Osbourne?

[Lubernaut]

2. McGross.

[styersc]

3. The photograph in your post seems to be some sort of couch.

If you make the cushion a deep burgundy, you wouldn't have to worry about McRib sauce stains.

[Lubernaut]

5. Excellent point.

But my McRib©® tattoo goes better with the red.

[Liberal Progressive]

4. They're served year-round at my McDonald's.

Of course, I can't stand them.

[rebel with a cause]

6. That figures.

Chicago gets all the breaks. ;)

In the southern section of the state it is offered only for short periods of time and you never know when those times will be. Since I like the McRib, I agree with the OP. :9

[BlooInBloo]

7. There are few who love McD's more than I, but the McRib is McCrap.

QP w/cheese + bacon, and fries is really all anybody needs. Maybe a double if one is especially hungry.

[mascarax]

8. Uh, sorry, but "Egg McMuffins Not Just for Breakfast" Law

is a much higher priority than year-round McRibs!

[Liberal Progressive]

9. Sausage, egg, and cheese crossanwich > egg mcmuffins

No contest. Burger King breakfast is...uh...King.