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Gillibrand serves on the House Agriculture Committee and was a strong supporter of the progressive reforms in the new farm bill, including COOL (country of origin labeling)- very important in my view - caps, and support moved from grain and meat subsidies to "specialty crops" (fruits, nuts, vegetables) and investment in infrastructure. She gets a 90 rating on the TAPAI (Two Americas Progressive Agriculture Index).
I am not a big fan of funding either the energy industry to exploit crops for fuel, nor to diverting funds to hobby and weekend growers under the banner of "organic," but virtually all Democrats are pushing those now.
* Buy Local Amendment- Directed the USDA to provide loans to businesses that promote buying and distributing within 400 miles of the farms where the product was produced. This provision will specifically help agricultural businesses in the Northeast because of the large markets in Boston, New York and Philadelphia. Promoting local distribution also helps to keep local economies strong and prices low because consumers do not have to pay the high cost of transporting products long distances. Moreover, it helps save energy and reduces pollution by decreasing the truck and train traffic needed to haul products long distances.
* Organics Transition for Small Farms Amendment- Provided $50 million in grants and free technical assistance to farmers that want to transition from traditional farming to organic farming. Many of New York's farmers are operating on the financial edge and can not afford the high investment that is required to transition to organic. This amendment addresses that need and will help keep many of our small farms in business. Further, the organic market has been growing exponentially recently - especially in New York City - and the Upstate economy can benefit immensely from this increased demand.
In addition to working on the Farm Bill, I have worked to provide more funding for rural hospitals, broadband connectivity, and low income housing by voting to increase grant programs and provide more low interest loans for small communities.
I am committed to the long term viability of our agricultural sector in order to protect our national food security and ensure that Americans have a low-priced, clean and healthy food supply. That is why, moving forward, I am determined to find a more sustainable method for pricing dairy products, to strengthening our rural economies, and ensuring that our Upstate farms and open spaces are protected from New York City sprawl.
Important highlights of the Farm Bill (H.R. 2419) include:
· Imposes real payment limitations that crack down on subsidies, saves more than a half billion dollars, and redirects funds to the people who need it most: working family farmers and ranchers.
· Strengthens payment limits to ensure that people making more than $1 million a year (adjusted gross income) can't collect conservation and farm program payments and closes loopholes that allow people to avoid payment limits by receiving money through multiple business units.
· Expands the USDA Snack Program, which helps schools provide healthy snacks to students during after-school activities to all 50 states and continuing the DOD Fresh Fruit and Vegetable Program, which provides a variety of fresh produce to schools.
· The legislation also includes critical provisions that support Democratic efforts to make our nation energy independent and fight global warming. The bill makes historic investment in renewable energy programs providing $2 billion in loan guarantees for the development of refineries that process renewable fuels, a key step toward bringing more renewable fuels to market in America and includes $1.5 billion for production incentives for ethanol and biodiesel made from agricultural, forest, and waste plant materials.
· Strengthens and enhances the food stamp program by reforming benefit rules to improve coverage of food costs and expand access to the program with additional funding support.
· Includes key provisions that invest in rural communities nationwide, including economic development programs and access to broadband telecommunication services.
· Establishes a new National Agriculture Research Program Office to coordinate the programs and activities of USDA's research agencies to minimize duplication and maximize coordination at all levels and creates a competitive grants program.
· Protects and sustains our nation's forest resources.
· Makes important new investments in renewable energy research, development and production in rural America.
· Approves language that will finally allow full implementation of Mandatory Country of Origin Labeling for meat in the Farm Bill. This language is a victory for consumers who overwhelmingly support the program.
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