GM Ban Long OverdueDr. Mae-Wan Ho
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For years, the pro-GM lobby has been denying and dismissing all evidence pointing to the health hazards inherent to the GM technology. Meanwhile, more damning evidence has surfaced.
A research team led by Dr Irina Ermakova of the Russian Academy of Sciences reported in October 2005 that 36 percent of rats born to pregnant rats fed Roundup Ready GM-soya starting from before the rats conceived were severely stunted, compared with 6 percent of rats born to those fed non GM-soya. Within three weeks, 55.6 percent of the progeny of GM-soya fed rats died; a death rate six to eight times that of progeny from rats fed non-GM soya, or a diet without added soya <3>.
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Commenting on some of the evidence presented here, Dr. Michael Antoniou, Reader in Medical and Molecular Genetics at King's College London, had this to say <18>: “ If the kind of detrimental effects seen in animals fed GM food were observed in a clinical setting, the use of the product would have been halted and further research instigated to determine the cause and find possible solutions. However, what we find repeatedly in the case of GM food is that both governments and industry plough on ahead with the development, endorsement and marketing
GM foods despite the warnings of potential ill health from animal feeding studies, as if nothing has happened. This is to the point where governments and industry even seem to ignore the results of their own research! There is clearly a need more than ever before for independent research into the potential ill effects of GM food including most importantly extensive animal and human feeding trials.”
http://www.i-sis.org.uk/GMBanLongOverdue.php