I cannot get a good sugar scald on my creme brulee.

[Bluebear]

Maybe it's too humid or somoething.

[HereSince1628]

1. MORE propane!

[scubadude]

2. Creme brulee, ahhhhhhhhhhhhhhhhhhhhhhhh nt

[Bonobo]

3. Did you have them in the fridge at least 8 hours?

[liberalmuse]

4. Try a bottle of rum and a match.

Oh, and you'll need protective gear. }(

[cbayer]

5. Send it my way and let me see what I can do with it!

I love, love, love creme brulee. I can't imagine that humidity would interfere with it as it is a classic New Orleans dish.

:shrug:

[OffWithTheirHeads]

6. Try Mapp Gas instead of Propane

It burns much hotter.

[Starry Messenger]

7. One of these may do the trick:

[xchrom]

8. i'll scald your sugar, sugar. nt

[Lex]

11. .

:thumbsup:

[imdjh]

9. Maybe you're not really gay.

[applegrove]

10. Kitchen blow torch. That is how it is done from what I understand.