Community efforts are driven by price and safety concernsBy Susan Gvozdas | Special to
The Sun August 14, 2008
Bob McKenney drives up to Kinder Farm Park in Millersville three times a week to tend his squash, cucumbers, green beans, carrots, cantaloupes and watermelons. The Annapolis retiree lives in a condominium and doesn't have anywhere else to garden.
"They would raise Cain if I tore up the grass and put in a garden," McKenney said with a chuckle. If plans for a proposed community gardens in the city come to fruition, McKenney might just stay local to get his fruit and vegetables. Rising fuel costs are eating into his savings on his grocery bill. "I burn a lot of gas coming up here," he said.
Helen Loughrey, 46, of Edgewater is trying to bring community gardens within walking distance of their gardeners. She founded Annapolis Community Gardens, a consulting business, last year to advise schools, hospitals, apartment complexes and neighborhood associations on how to set up a structure for urban agriculture.
Community gardens, such as Kinder Farm, are good, but they don't help low-income city residents who rely on public transportation, Loughrey said. By bringing the gardens to smaller plots within the city, those residents can get fresh vegetables at a reasonable price. With food banks stressed, it makes even more sense to learn gardening, Loughrey said. Besides, Kinder Farm has a waiting list of 20 to 30 people, said William Offutt, the park superintendent.