Don't be jealous of my Soyrizo Sopes! MAKE THEM YOURSELF!

[K8-EEE]

OK OMG I'm not even a vegetarian (my teenage daughter is) but hear me testify veggie peeps: these were soooooo good!

If you don't live in an area with a big Mexican community I don't know if they will sell prepared sopes (SO-pays) at the store, if not you can wrap this in a tortilla and it would still be good. I get the "Cacique" brand at the smart & final fridge case, they are like little corncakes and yes they are vegan.

This starts with Soyrizo brand soy sausage. This is a product which looks very, VERY gross coming out of the "casing" but no worries -- it fries up quick and yummy, I promise!

So you fry up some of that and then ad a can of S&W caribbean style black beans (Trader Joe's Cuban Beans, just as good!)

That's it! Fry up (or bake) the sopes or tortilla, put the K8-EEE KonKoction in it, add hot sauce, a little finely shredded cabbage and guacamole, and then just be glad to be alive! So good! OK, I'll admit I was ravenous when I made them (hiking) however, REALLY IT WAS GOOD!

[K8-EEE]

1. Oooops! Just realized, shoulda put this in the recipe section

Maybe the mod can move it?

[flvegan]

2. That does sound good!

Thanks!

[flamingyouth]

3. I love Soyrizo.

Your recipe sounds very yummy - we'll have to give it a try. We just used soyrizo when were reheating leftover Baja Grilled Tempeh tacos and realized we'd run out of tempeh. A little switcheroo and voila, the soyrizo was a perfect substitute. Frankly, I can just eat the stuff right out of the pan. :9