Capn' Crunch Chicken with Creole Mustard Sauce

[wildeyed]

:rofl:

CAP'N CRUNCH CHICKEN WITH CREOLE MUSTARD SAUCE
From Disney World and Planet Hollywood.

2 cups Cap'n Crunch cereal
1 1/2 cups cornflakes
1 egg
1 cup milk
1 cup all-purpose flour
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon black pepper
2 pounds skinless, boneless chicken breasts, cut in 1-ounce tenders
Vegetable oil for frying

Creole Mustard Sauce:
1 cup mayonnaise
1/4 cup Creole-style or Dijon mustard
1 tablespoon yellow mustard
1 tablespoon horseradish
1/2 teaspoon cider vinegar
1 teaspoon Worcestershire sauce
1 teaspoon red wine vinegar
1 teaspoon water
1/2 teaspoon cayenne pepper
1/2 teaspoon salt
1 tablespoon green onions, sliced
1 tablespoon oil-packed crushed garlic
1 teaspoon each finely minced green pepper, celery and onion

GRIND or crush the two cereals coarsely and set aside. Beat egg with milk and set aside. Mix together the flour, onion and garlic powders and black pepper.
DIP chicken pieces in seasoned flour, shaking off excess. Dip in egg wash, coating well, then dip in cereal mixture, coating well.
HEAT oil in a large heavy skillet to 325 degrees. Drop coated chicken carefully into hot oil and cook until golden brown and fully cooked, 3 to 5 minutes. Drain and serve with Creole Mustard Sauce.
MUSTARD SAUCE: Mix all ingredients and refrigerate. Serve with hot chicken


More yummy cereal recipes here if you can stand it:
http://www.charlotte.com/mld/charlotte/living/food/13982673.htm

[NMDemDist2]

1. criminal

criminal I tell ya

:rofl:

[Shakespeare]

2. I've actually HAD this!

When I lived in DC, I won a trip to NYC on a radio station, and part of the trip included a dinner at Planet Hollywood for the entire group of winners. The Cap'n Crunch chicken was passed around as an appetizer. While I never would have ordered such an odd item from the menu, it actually wasn't bad. Overall, however, Planet Hollywood's food sucked on a scale unrivaled by almost any other restaurant I've visited.

[wildeyed]

3. Too funny!

It actually doesn't sound horrible if you like honey/mustard type things, which I don't. I dunno, maybe it would be fun to make for a child's party, although none of them would eat the sauce.

[The empressof all]

4. What a waste of the Captain

I've actually had this as well. A friend of mine made it for a wacky food pot luck we had last year. (I made Chocolate Saurkraut Cake BTW) It wasn't bad by any means but certainly not good enough to bother making it.