Who posted the tater tot casserole?

[wryter2000]

I saved it on my computer, so I don't need the recipe. But I'd like your permission to use it on an on-line chat tomorrow. Please pm me if that's okay.

[yy4me]

1. Care to send it in to us? I searched the archives and could not

find it anywhere. Sounds like a good "go with" on those nights when nothing in the refrig looks appealing.

[wryter2000]

3. Here it is

I know I got it here, so I don't know why I can't find it. With the canned soups and tater tots, it ain't gourmet, but I love this kind of recipe. It'll be perfect for my chat tomorrow, because the audience will be the kind who start a recipe with "combine a devil's food cake mix with a packet of chocolate pudding mix."

2 lb Ground Chuck
1 Onion, Chopped
12 oz Sour Cream

10 3/4 oz Cream of Chicken Soup
10 3/4 oz Cream of Mushroom Soup

16 oz Cheddar Cheese, Shredded
1 lg Bag of Tater Tots

Directions: Brown ground chuck and chopped onion; season with salt and pepper. Drain. Layer other ingredients into baking dish. Top with large bag of Tater Tots. Bake at 350 degrees for 1 hour or until brown and heated through.

[eleny]

4. Maybe it was in the Demopedia?

[OldLeftieLawyer]

2. Well, this is kind of scary, but

a quick google search brought this forth:

http://www.cooks.com/rec/search/0,1-0,tater_tot_casserole,FF.html

[Lorax]

5. Isn't that recipe from those people with 16 kids? That and

the ice cream sandwich pie?