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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group |
Paper Roses (1000+ posts) Send PM | Profile | Ignore | Sun Nov-07-10 08:41 AM Original message |
Any way to de-salt a ham slice? |
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Warpy (1000+ posts) Send PM | Profile | Ignore | Sun Nov-07-10 08:56 AM Response to Original message |
1. I don't know what to tell you except to reduce the amount you eat |
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elleng (1000+ posts) Send PM | Profile | Ignore | Sun Nov-07-10 10:35 AM Response to Original message |
2. Dunno, but I ALWAYS have water at bedside (and any OTHER place I frequent.) |
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Inchworm (1000+ posts) Send PM | Profile | Ignore | Sun Nov-07-10 10:36 AM Response to Original message |
3. Just a guess here |
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Tesha (1000+ posts) Send PM | Profile | Ignore | Sun Nov-07-10 11:48 AM Response to Original message |
4. Processed foods use way to much salt... |
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The empressof all (1000+ posts) Send PM | Profile | Ignore | Sun Nov-07-10 12:51 PM Response to Original message |
5. I know you said you soak your slice |
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Paper Roses (1000+ posts) Send PM | Profile | Ignore | Sun Nov-07-10 01:21 PM Response to Reply #5 |
6. I think I'm out of the ham slice market. The last 3 nights were awful. |
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grasswire (1000+ posts) Send PM | Profile | Ignore | Mon Nov-08-10 01:52 AM Response to Reply #6 |
8. I would just use it for seasoning. |
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Blues Heron (397 posts) Send PM | Profile | Ignore | Sun Nov-07-10 07:31 PM Response to Original message |
7. Try soaking overnight and changing the water a few times |
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kurtzapril4 (354 posts) Send PM | Profile | Ignore | Tue Nov-16-10 05:16 PM Response to Original message |
9. Soak it in milk. |
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