Well, the latest I've managed to get unloaded from my phone :) I'm only a month behind, but that's what the addiction of gardening will do to a person (can I get a witness??)
Since then, I've pulled in about a bushel and a half of Kentucky Wonder green beans (good eating!), the squash plants have come and gone, the canteloupes are still loping, two of the sunflowers got broken off in a nasty little summer storm, and, boyhowdy the corn was good.
The hibiscus plants I bought last fall at Lowe's (Blue and NC-based!) at a quarter a pot. They were the ugliest and sickliest things I'd ever seen, but I babied them the best I could until they went dormant for winter and plonked them in the ground around my lily pond at the wedding garden (which I'm a bit embarrassed to report, still isn't complete). All 4 white hibiscus and the one red hibiscus gave me salad-plate-sized blooms all summer and the effect around the lilypond was something else.
That project suddenly took an immediate hustle on, since I just got the happy news that my partner's mother is planning to get married again. Rut-roh, she wants me to perform the ceremony in that garden. This weekend and the next will be soaked up at super-speed getting it in ship-shape. The azaleas I bought last year didn't like it much where I put them but I've got a better spot, so I'll transplant some of the bigass four o'clocks from close to the blackberry arbors up on the hill for pretty.
By the way, the claim I'd read last year that four o'clocks are at once irrestable and deadly to japanese beetles seems to be working out. I see lots of dead beetles and some chewed leaves on the four o'clocks but my blackberries (which the japanese beetles made lace of last year) are untouched this year. Things that make ya go hmmm. Anything that keeps poisonous insecticides off my produce is A-OK by me!
Rather than soak up DU server bandwidth, the photos and complete post are on my personal server
here.