Trader Joes is a place that I love, and short of your local co-op, it's one of the best places to buy good food, cheaply. Trader Joes is also known for paying its people pretty well and offering health benefits and even though it has refused to completely get rid of genetically modified food, they do offer an organic line and steer clear of selling some controversial items because of animal rights.
However, though Trader Joes appears, on the outside, to be an independent, quaint, up-scale bohemian store -- it's actually owned by the Aldi corporation -- that's right -- Aldi, as in the grocery store in the strip mall with the Rent-a-Center, the dollar store, and the Tobacco Outlet.
ALDI corp. is a German behemoth that is the "Wal-Mart" of Europe, and has been criticized for its labor practices and also, like Wal-Mart, criticized for shutting down local stores and small family shops.
HOWEVER, in the U.S., Aldi does something magical -- which is that it rids its stores of national branding -- of which I am in favor -- and sells food that it much closer to its use value, and doesn't pass on all the cost frills to the consumer. The food is largely of good quality, and bought at a discount rate from the same people that make the national brands, but since they don't advertise, they don't pass that cost onto the consumer. This enables poor people to buy quality food (if they shop right -- Aldi sells a lot of crap -- but they have started a gourmet line), and doesn't contribute to the idea of the "national brand name," which I think is a ridiculous construct designed to let food be priced higher. Aldi does NOT offer an organic line, however, but it appears that, at least, they sell fruits and vegetables that other local stores take off of their shelves because they're not "perfect," which cuts down on waste.
When I found out that TJ's was owned by Aldi -- it totally made a lot of sense -- same concept -- in-store brands, obscenely cheap food. But there is the question -- where something is cheap, is someone getting screwed somewhere? Is it cheaper because bad methods are being used to produce the food?
Inquiring minds want to know -- and anyone wanting to do more research on this, can post it in this thread.
I guess my question is: Should I shop at Trader Joe's? Does the "social benefit" outweigh the "social cost" of supporting the ALDI corporation? Or does Trader Joe's just make me feel good, because I can buy a half pound of feta for like $1.90? Does anyone have any opinions? Anyone with insight to help me solve my moral dilemma?
Right now, I'm in grad school and I live in an area where Trader Joe's is about three hours away, instead of three locations about 15 minutes from me, like in Seattle. There is an Aldi here -- and they are prevalent in the Midwest -- and I have been shopping there, especially since they started the gourmet line with artichoke hearts and portabello mushrooms, gourmet pizzas, olive oil, etc. I try to buy as much as I can at the Co-op, but when I'm poorer or can't find something there, I do go to Aldi. I want to know if people think it's a good thing, or not.
About ALDI & Trader Joe's:
http://www.dw-world.de/dw/article/0,,1091106,00.htmlhttp://biz.yahoo.com/ic/54/54910.htmlhttp://www.aldi.de/http://en.wikipedia.org/wiki/Aldi