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I've got a pretty old, cheap electric range from Sears, sold under the Capri brand name. And it won't shut down. Even with the oven control set on "off" it stays really hot. I had to turn it off at the breaker panel.
The oven has been acting pretty crazy for awhile. It seems that no matter what temperature I set the oven to, it would get about 150 to 200 degrees hotter. That's been going on for about a year or so, and was really annoying, but manageable -- I would just set it to 200 if I really wanted 350. And it was great for making pizza, because if I set it to 500, it would get really, really hot. It made a fine pie :)
But now, it won't go off at all. That's not so manageable.
I'm guessing (just guessing) that either the thermostat itself, or maybe the temperature sensor in the oven cavity, has conked out.
Anyone have any advice on this? If worse goes to worst, I guess I can call a professional to fix it, but I would much prefer to avoid the expense.
The past few nights, I've either been eating sandwiches for supper, or cooking on an old hotplate I dug out of the closet. The stovetop works fine, but if I use them that means the oven is super-heating in this 100 degree weather. And frankly, I'm scared I'm going to end up burning the whole place down. :(
Thanks to you!
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