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I could pour some rum into a Coke and call it a Grasshopper, but it would still be a Cuba Libre.
By all means, serve whatever concoction you want in a stemmed Martini glass, but please don't call it a Martini. Some of your guests may be sorely disappointed.
Specialty mixed drinks have names for a reason. You order one, and you know what you'll get.
When I order a Scotch and water I don't want cranberry juice and vodka.
Sorry to sound pedantic about this (and beat a dead horse), but that's just the way it is.
The proliferation of so-called 'Martini Bars' where they serve chocolate and raspberry concoctions flies in the face of all that is holy to serious imbibers and gives me the jimmie-jams. :eyes:
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