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I wouldn't part with it for anything. All the stained pages, the worn covers, they are all stories.
I got mine when my future husband enrolled me, a resident of Maine, in the Cookbook-Of-The-Month Club, using his address in Ohio as my home address. Back then, the woman had to be a resident of Ohio if she wanted to get married there, so that was how we began to establish my residency.
I got Joy of Cooking, the Larousse Gastronomique, the NY Times Cookbook, and two others whose identity is as lost to memory as is that marriage.
He's gone, but I got the cookbooks.
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