Despite being made 95 percent of air, Styrofoam's manufactured immortality has posed a problem for recycling efforts. More than 3 million tons of the durable material is produced every year in the United States, according to the U.S. Environmental Protection Agency. Very little of it is recycled.
Help may come from bacteria that have been found to eat Styrofoam and turn it into useable plastic. This is the stuff recycling dreams are made of: Yesterday's cup could become tomorrow's plastic spoon.
Kevin O’Connor of University College Dublin and his colleagues heated polystyrene foam, the generic name for Styrofoam, to convert it to styrene oil. The natural form of styrene is in real peanuts, strawberries and a good steak. A synthetic form is used in car parts and electronic components.
Anyway, the scientists fed this styrene oil to the soil bacteria Pseudomonas putida, which converted it into biodegradable plastic known as PHA (polyhydroxyalkanoates).
PHA can be used to make plastic forks and packaging film. It is resistant to heat, grease and oil. It also lasts a long time. But unlike Styrofoam, PHA biodegrades in soil and water.
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